Monday, May 7, 2012

Is Beef Jerky an effective Fat Burning Food?

Gluten Free Diets - Is Beef Jerky an effective Fat Burning Food?
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While beef jerky may hold a poor stereotype as being an unhealthy junk food, this extraordinary snack in effect provides dieters with fat burning benefits. With a low calorie and high protein content, snacking on jerky can help dieters feel fuller longer, while also helping dieters to burn fat and lose weight more effectively.

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How is Is Beef Jerky an effective Fat Burning Food?

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The Fat Burning Benefits of Beef Jerky

Convenient and packed with protein, an average serving of jerky provides dieters with only 80 calories, with the supplementary fat burning benefit of around 12 grams of protein. When keen low calorie and high protein snacks, dieters are able to stave off feelings of hunger and food cravings for longer periods of time, as protein is digested moderately in the body. When the body experiences decreased food cravings, the body is simultaneously able to avoid an excess consumption of calories.

Ultimately, by limiting the amount of fat consumed, the body is able to utilize fat storage areas for energy; therefore, fat cells are destroyed and weight loss is achieved. Also, in increasing to the low calorie and high protein perks of jerky, this tasty snack is also low in fat, as the average serving only contains around one gram of fat.

Fat Burning Jerky Varieties

While beef jerky is the most popular variety, there are an array of flavors and making ready styles that furnish dieters with a myriad of choices and options. Essentially, jerky is any form of meat that has been cut into strips, trimmed of any fat, and then dried in a low heat setting. Also, to add flavor, the meat is often treated with dissimilar types of marinades, smoked flavors, or other herbs and spices. In the fat burning beef collection alone, jerky comes in peppered, teriyaki, sweet, and many other flavor types. Additionally, for other fat burning options, dieters can enjoy more unique types, including turkey, salmon, elk, caribou, venison, and many others. In rare locations, dieters can even try kangaroo, ostrich, or alligator as well!

Consuming Jerky for Fat Burning Benefits

While the nutritional makeup and the low calorie content of jerky helps dieters to burn off body fat, consumers should be aware of the potentially unhealthier types. Basically, as this snack is ready through a drying process, it tends to be high in sodium in order to growth its preservation potential.

Dieters should strive to only buy brands that are low in sodium, as an excess of sodium can lead to water retention, causing dieters to potentially feel more bloated and puffy. In increasing to the salt content, some flavors add sugar to their ingredients. With an excess of sugar, the body will experience an power boost; however, if the ingested sugar is not burned off, then the sugar will finally turn into body fat.

When purchasing healthier types of this fat burning food, dieters should thought about study the label and ingredients. Today, as jerky is moderately become a more illustrious fat burning and wholesome food option, many health food market and organic food market are selling nutritionally classic forms. The natural and organic varieties regularly raise their animals from organic-plant based feed. Additionally, these natural fat burning varieties are regularly ready with all natural ingredients, hormone free meat, and minimal salt, sugar, and additives.

Ultimately, the more basic and uncomplicated the jerky is, the more fat burning benefits a consumer will enjoy! Also, for dieters striving to bond to a more exact and exact diet, this fat-burning food [http://www.bestfatburningfood.com] is also available in gluten free varieties as well.

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