Do Alcohol, Beer and Wine comprise Gluten?

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If you have any form of gluten intolerance, you might be worried about how your drinking will be affected. Every person likes to relax with a nice drink every once and awhile, but fear of gluten content may have you turning your head at an alcoholic beverage. The short retort to the demand of gluten content in alcoholic beverages is that some drinks have gluten and some don't. Any distilled alcoholic drinks are gluten free, but there are others out there as well. You could just check the ingredients on the drink to ensure if it has gluten or not, but for a quick reference, the drinks below have been tested to comprise no gluten at all.

Vodka and tequila are two classics in the shot world, and they are perfectly fine to drink. If you plan on chasing them with some other sort of alcohol, make sure that it too is gluten free. Rum is someone else gluten free classic, as well as safe bet forms of whiskey. If you're a fan of gin, you should be just fine with manufacture it your drink of choice. Mead is a drink made from honey straight through a distillation process, and it too is perfectly safe for a gluten free life.

If you have high class tastes, you'll love hearing that champagne and sherry both make it on the safe list. The same could be said for brandy, a favorite for many maritime enthusiasts. All wines are perfectly fine to consume as well, and even wine coolers like Boones can be safe to drink. With the coolers, however, you have to make sure that you don't drink any malt beverages as those do comprise gluten. Check over the box carefully. You can also drink cider, grappa, and kahlua if you want to.

For mixed drink lovers, a martini could be fine if it's made with the right ingredients. Club Extra Dry martinis and Club Vodka martinis work just fine. If you can't get sufficient of your margaritas, Jose Cuervo and Mr. & Ms. T have both been popular ,favorite for consumption. Many cooking alcohols work as well, but you do need to check the ingredients to be sure. Ouzo and kirshwasser are also fine for a gluten free diet, along with cognac and Armagnac. In short, you can drink alcohol if you have a sensitivity to gluten. You just have to be specific about what kind of alcohol it is.

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